Tsukiji Itadori Uogashi Senryo (築地虎杖魚河岸千両)Time to be greedy! A huge sashimi rice bowl with 12 kinds of seafood.
Ranked as the best restaurant in Tsukiji Fish Market, the well-known seafood market in Tokyo is where you can enjoy the original Kaisen Hitsumabushi (don). An English explanation is available, teaching you how to enjoy the delicious rice bowl. The first step is to take a small bowl with soy sauce and wasabi. For the second step, you can mix the sashimi and rice with sweet mushrooms, lotus roots and dried gourd shavings. For the last step, pour dashi sauce in the third bowl and eat it while it’s hot! Don't wait too long to come and enjoy the delicacies because Tsukiji Fish Market will be relocating soon!